FLOATATION UNIT - FOR WINE MUST CLARIFICATION year 2026 on EnoNetExpo.com

Concentrators & filtering systems

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FLOATATION UNIT - FOR WINE MUST CLARIFICATION

€ 3550 VAT excluded
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Description

FLOATATION UNIT - FOR WINE MUST CLARIFICATION BEFORE FERMENTATION -Floatation allows for a fast continuous separation of the lees from the wine must in order to ensure a fermentation in absolute purity and a subsequent reduction of the polyphenols that may generate instability in the wine. -Our floaters are compact and easy to be taken close to the tanks for clarification; they are ideal for small to medium-size cellars. - The optimize the wine must clarification process, providing both economic and wine must quality advantages -The process is much faster than the usual clarification systems . - Pump body in stainless steel Aisi 304 -Trolley on wheels with towing handle -Complete with rate adjustment valve -Extractable cartridge filter with filter by-pass plug -Control Cabinet by World Leading Manufacturer FLOATATION UNIT Mod. CEP/150 Rate: 100/130 HL/h - Input/Output Din. 50F Power Kw. 2.2 V 400 50 Hz Three-phased Packaging dimensions 900x600xh800 mm. Kg 50

Technical details
Ad views: 194 | Year: 2026 | Capacity (hl): 100 | Weight (kg): 100 | CONDITION: NUOVO | Manufacturer: CEP SRL | Location: PADOVA | Condition:

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