The manual rinse aid is designed to rinse empty bottles and jars before the filling operation and includes a recirculation pump and a pan to use a sanitizing or pickling solution. Thanks to its small size and weight, this is an indispensable tool for the small producer of wines, juices, oil and food preparations. The rinsing action of the containers is simply by turning them in the special nozzles and pressing with the only force of the hands. The rinser simply requires water connection without the need for electric or pneumatic supplies and includes 4 rinsing nozzles with water to lose.