Dr. Oenologist and Agronomist with experience between 5 and 10 years. I have carried out my profession in all its levels of interest, from the cellarman and viticulturist to the qualified figure of Enologist and qualified Agronomist. I am looking for new job opportunities, which allow me both a human and professional growth and an even greater awareness and knowledge of my profession. I am available to travel throughout the national territory as well as the Community one, to have the opportunity to put my knowledge into practice and to increase my cultural background more and more. Over time I have lived various experiences highlighting the terroir in the wines starting from the clayey soils of Irpinia to the sandy and medium-textured Apulian ones passing through the volcanic ones, on the back of Vesuvius, the limestone ones of Veneto, near Lake Garda and on the splendid hills of Chianti and Chianti Classico with clayey-sandy soils and limestone soils.